Wednesday, 27 June, 2007

sweet paan making


Description: See the making of delicious sweet paan, the indian chewing gum, which is kept in the side of the cheek for approximately 30 minutes. I tried also the tobacco- leave in Banaras (cause as you may know Varanasi is famous for it-- "Kaike Paan Banaras Walla"). But sweet paan rulez, man. And Paan-makers seemingly are the yellow press in india. They really know whats going on in town cause everybody talks with them. The dialogue in this video is -however- mainly about the white girl who is filming.

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